Natural Evolution – Green Banana Baking Flour 454g
$18.95
A delicious, high fibre, nutrient-packed, gluten-free flour that gives great results for your baking, every time.
Made from green Cavendish bananas grown on the Atherton Tablelands in tropical Far North Queensland, Australia. High in essential minerals and vitamins such as potassium, zinc, magnesium and manganese and vitamin E, so you can transform your baked treats into nutrient-rich health foods.
• Mild flavour and high nutrition
• Rich in prebiotic fibre resistant starch
• Light and fluffy with a delicious flavour
• Suitable for paleo diets
• Gluten free
• Vegan
Ingredients
| 100% natural, biodynamically grown, green Australian Cavendish bananas. |
In stock
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