Lotus – Potato Starch Flour 500g
$11.00
Lotus Potato Starch is made from the dried starch of potatoes. Potato starch is a slippery, pure white and very fine flour useful in baking or as a thickener.
Potato starch tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness and a light fluffy texture to any baked goods and is an essential ingredient in gluten free baking.
• Certified organic
• Gluten free
• Vegan
• GMO free
Ingredients
Potato starch, preservative (222). |
In stock
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